Increased risk of premature death was 12 percent higher for once-a-week consumption. Because more than a third of adults reportedly eat at fast food restaurants where fried foods take center stage, nutritionists suggest lowering intake. Nutrition news also looks at problems with popular diets and hypertension when you're younger.
from Kaiser Health News http://bit.ly/2B1gcdT
January 24, 2019
Rose
Health News, Kaiser Health News
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