Blood levels of trans fatty acids declined by 61 percent in New Yorkers who dined out four or more times weekly after a trans fat restaurant ban went into effect.
from Health https://ift.tt/2SCzrAs
February 28, 2019
Rose
Health, Health - The New York Times
No comments
Related Posts:
F.D.A. Allows Expanded Use of Plasma to Treat Coronavirus PatientsThe move came on the eve of the Republican convention and after President Trump pressed the agency to move faster to address the pandemic. from Health https://ift.tt/2Evpzqu … Read More
When the World Shut Down, They Saw It OpenThe pandemic has made work and social life more accessible for many. People with disabilities are wondering whether virtual accommodations will last. from Health https://ift.tt/3girMmA … Read More
Young Adults’ Pandemic Mental Health RisksIn a new C.D.C. survey, 18- to 24-year-olds reported the highest levels of symptoms of anxiety and depression, and a quarter of them said they had seriously considered suicide. from Health https://ift.tt/2CRiDDI … Read More
Medication and Lifestyle May Lower Breast Cancer RiskThere is compelling evidence that two classes of drugs normally prescribed following breast cancer treatment can also help prevent the disease. from Health https://ift.tt/3howhND … Read More
Africa to Celebrate the End of Wild Poliovirus (but Not the End of Polio)One strain of the virus is said to have been eradicated across the African continent, but another is still infecting hundreds of people each year. from Health https://ift.tt/2QjYlGj … Read More
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment